The Baby-led Weaning Quick and Easy Recipe Book

Zusatztext

<p>In bestselling<i>Baby-led Weaning</i>, leading health visitor Gill Rapley and journalist and mum Tracey Murkett introduced parents to a common sense, easy and enjoyable approach to feeding your child, allowing your baby to join in with family meals right from the start of the weaning process. Now<i>The Quick and Easy Baby-led Weaning Cookbook</i>offers fast, simple yet delicious recipes so the entire family can take part in making your baby a happy and confident eater, no matter what the pressures are on your time.</p><p>Full of healthy, delicious meals the whole family will enjoy, with full-colour photos,<i>The Quick and Easy Baby-led Weaning Cookbook</i>has recipes that you can get on the table with minimum fuss but maximum taste. Fully tested and nutritionally sound, this is a cookery book no busy parent should be without.</p>

Autorenportrait

<p><b>Gill Rapley (Author)</b> <b>Gill Rapley</b>worked as a health visitor for 20 years and has also been a midwife and breastfeeding counsellor. She initiated the current trend for baby-led weaning after conducting a study as part of her MSc. She lectures widely to health visitors and midwives and has recently launched a DVD showing parents how to introduce solids using baby-led weaning.</p><p><b>Tracey Murkett (Author)</b> Tracey Murkett is a freelance writer who used the Baby-led Weaning approach to introduce solid food to her own children.</p>

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